Aug 28, 2023
Did you know North Carolina has a long history of making whiskey? Join me as I chat with Jason and Jeanne Queen who are bringing back that old tradition, while preserving a grist mill that goes back to the very origins of the state of North Carolina. We'll taste their bourbon, talk NC agriculture, and what it takes to...
Aug 21, 2023
Today its time to learn about whiskey certifications, tips for developing strengths as a blind taster, and we'll discuss wine and its influence on whisky - including flavors, finishes, and barrel types. Adam is the General Manager of the Sommelier Company and a Master of Scotch Council of Whiskey Masters as well as a...
Aug 14, 2023
For those that enjoyed the story
of Cu Bocan, the ghost dog from the Scottish Highlands, its time to
deep dive into some great history and spirits as I chat with Scott
Adamson, blender and brand ambassador of Tomatin. Some revealing
history around the bourbon barrel in here as well as a great
discussion around the...